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Mongolian Beef Recipe

   
 

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     Mongolian Beef

Category   Entrees - Maindishes
Sub Category   None
Ingredients
vegetable oil
1/2 tsp ginger
1 Tbsp garlic
1/2 cup soy sauce
1/2 cup water
2/3 cup dark brown sugar
1 lb flank steak
1/4 cup cornstarch
 
Instructions
Heat 2 Tsp oil in a small saucepan over med low heat. add the ginger and garlic. Sute 2 min. Add the soy sauce and water. Stir to combine.


Originally Submitted 12/29/2013





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