Loacker wafers - 2 large packets
Hazelnuts - 200g
1tbs cocoa
2tbs golden syrup
Generous tot cointreau
Blitz wafers to a powder - blitz roasted hazelnuts leaving sime
crunch - mix cocoa - bind with cointreau (or rum) and golden
syrup. Bind together - roll into smaill balls and roll in icing
sugar
Originally Submitted
12/31/2013
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