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Avocado Shrimp Salad Recipe

   
 

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     Avocado Shrimp Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 lb cooked shrimp, peeled and deveivened
1 medium tomato, diced
2 avocados, diced
1 - 2 jalapenos, (depending on how spicy you like it) seeds removed, diced finely
1/4 cup chopped red onion
2 limes, juice
1 tsp olive oil
1 - 2 tbsp chopped cilantro to taste
salt and pepper to taste
 
diced cucumber (optional)

Instructions
Mix jalapeno, onion, lime and olive oil in a small bowl and let it rest for 5 minutes. This mellows the flavor of the onion. Combine the remaining ingredients and add onion mixture. Refrigerate at least one hour. Great to eat as is, but I served mine with taco chips. So good and SO healthy!


Originally Submitted
1/6/2014





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