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Salads - Soups - Sidedishes
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None
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Ingredients |
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Cook pasta, drain, put in serving dish
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1/2 C oil
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1/4 C vinegar
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1/4 C brown sugar
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1/2-1 tsp curry
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tsp mustard
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Instructions |
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Place oil, vinegar, sugar, curry and mustard in saucepan and combine.
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Add nuts, raisins, grated carrot, finely diced onion, mint, herbs, peppers, cooked bacon, tin salmon etc.
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| Serving
Suggestions |
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Good for several days if kept in fridge.
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Originally Submitted
1/12/2014
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