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Cook pudding mix with milk using package directions. Cool. Beat egg and oil in bowl. Add to pudding and mix well. Combine pudding mixture and cake mix in mixer bowl; beat until smooth and thick. Spread in Pam-sprayed 11 x 14 inch pan. Sprinkle with butterscotch chips and pecans. Bake at 350 degrees for 20 to 30 minutes or until cake tests done. Cool. Cut into squares.
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