Put sausage in a skillet and fry. Remove and set to the side. Add oil to skillet and let warm. Add flour gradually and stir. Let brown and add milk gradually. Keep stirring. Amount of oil will determine the amount of flour you need. Milk too.
Originally Submitted
1/19/2014
0 Out of 5 from
0 reviews
You can add this Momma's Gravy recipe to your own private DesktopCookbook.
