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Decadent Triple Layer Mud Pie Recipe

   
 

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     Decadent Triple Layer Mud Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
2 squares Baker's semi-sweet baking chocolate, melted
1/4 cup sweetened condensed milk
1 Keebler Ready Crust chocolate pie crust
3/4 cup chopped pecans, toasted
2 cups cold milk
2 pkg. (4-serving size) Jell-O chocolate flavor instant pudding & pie filling
1 tub (8 oz.) Cool Whip topping, thawed
 

Instructions
Pour chocolate and sweetened condensed milk into bowl; stir until smooth. Pour into crust. Press nuts evenly onto chocolate in crust. Refrigerate 1 minutes.
Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until smooth.
Spread 1 1/2 cups of the pudding over chocolate in crust. Immediately stir 1/2 of the whipped topping into remaining pudding. Spread over pudding in crust. Top with remaining whipped topping.
Refrigerate 3 hours or until set. Garnish if desired. Makes 8 servings.


Originally Submitted
1/25/2014





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