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JANE’S APPLE STREUSEL COBBLER Recipe

   
 

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     JANE’S APPLE STREUSEL COBBLER

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cans apple pie filling
1 c. firmly packed brown sugar
1 can Eagle Brand sweetened condensed milk
˝ c. butter or margarine, melted
1 c. flour
1 tsp. ground cinnamon
˝ c. cold butter or margarine
˝ tsp. ground nutmeg
1 c. chopped nuts
 
1 c. oats

Instructions
Preheat oven to 375 degrees. Spread apple filling in a Pam-sprayed 9 x 13 inch baking pan. In a large bowl, beat sweetened condensed milk, melted butter and spices; pour over apple filling. In small bowl, combine brown sugar and flour; cut in cold butter until crumbly. Add nuts and oats. Sprinkle over top. Bake 40-50 minutes or until set. Cool. Serve warm with vanilla ice cream or Cool Whip. (I used real apples and 1 can apple pie filling…I covered the bottom of the pan with real apples and then the can of apple pie filling).


Originally Submitted
1/29/2014





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