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Cream Cheese Pastry Recipe

   
 

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     Cream Cheese Pastry

Category   Desserts - Breads
Sub Category   None

Ingredients
3 oz. pkg. Cream Cheese
1/2 cup Butter
1 cup Flour
 

Instructions
Let cream cheese and butter come to room temp. Combine them and add flour. Knead into a smooth dough. Chill for several hours. When ready to use, roll out two crusts on a lightly floured surface.


Originally Submitted
2/2/2014





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