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Chocolate Brownie Pancakes
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Breakfast - Brunch
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None
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| Servings |
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4
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Ingredients |
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1 cup flour (all-purpose or whole wheat)
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1 tsp baking powder
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4 tbsp cocoa
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1/4 cup plus 4 tsp Splenda (or sugar)
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1/4 tsp salt
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1/4 cup applesauce
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2 tbsp canola oil
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4 tsp. vanilla extract
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1 1/3 cup milk of choice
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Instructions |
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1) Mix dry ingredients very well, then make a
crater in the middle of the bowl.
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2) In another bowl, mix the wet ingredients very
well. Then carefully pour the wet ingredients into
the crater in the dry ingredients bowl.
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3) Very slowly, mix the wet and dry together JUST
until combined. Preheat pan for three minutes,
then cook pancakes.
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Originally Submitted
2/5/2014
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0 Out of 5 from
0 reviews
You can add this Chocolate Brownie Pancakes recipe to your own private DesktopCookbook.
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