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BEV’S LOLLIPOPS Recipe

   
 

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     BEV’S LOLLIPOPS

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. sugar
1 c. water
2/3 c. light corn syrup
1/2 tsp. oil flavor
food color
 

Instructions
Combine sugar, water, and corn syrup. Cook to hard crack, (300 degrees). Remove from heat, add flavoring and food coloring. Stir approximately two minutes. Pour into molds arranged on sheet of greased foil.


Originally Submitted
3/12/2014





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