4 - 5 potatoes, peeled and sliced about 1/4 inch thick
3 - 4 pounds chicken, cut up
10 3/4 ounce can cream of mushroom soup
1 soup can of milk
Garlic powder to taste, optional
Instructions
Line bottom of your slow cooker with onion slices. Spread potatoes over top of onions. Then add chicken. Mix together soup and milk. Pour over chicken. If you wish, sprinkle with garlic powder. Cook on high 4 hours or on low 8 hoursm or until potatoes and chicken are tender.
Originally Submitted
3/20/2014
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You can add this Sunday Chicken Dinner recipe to your own private DesktopCookbook.
