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Slow-Cooker Cheesy Bacon Chex® Mix
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Category |
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Appetizers
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Sub
Category |
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None
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Ingredients |
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3 cups Corn Chex® cereal
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3 cups Rice Chex® cereal
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2 cups Wheat Chex® cereal
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2 cups bite-size pretzels
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2 cups bite-size cheese crackers
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/3 cup Betty Crocker® Bac~Os® bacon flavor bits or chips
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1/3 cup grated Parmesan cheese
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1/2 cup butter or margarine, melted
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1/3 cup canola or vegetable oil
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1 package (1 oz) ranch dressing and seasoning mix (milk recipe)
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Instructions |
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In an oval 5- to 6-quart slow cooker, stir together 3 cereals, pretzels, cheese crackers, bacon bits and Parmesan cheese.
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In small bowl, beat melted butter, oil and ranch dressing mix with whisk until well combined. Pour over cereal mixture; stir until evenly coated.
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Cook uncovered on High heat setting 2 hours, stirring every 15 to 20 minutes.
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Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.
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Originally Submitted
3/22/2014
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0 Out of 5 from
0 reviews
You can add this Slow-Cooker Cheesy Bacon Chex® Mix recipe to your own private DesktopCookbook.
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