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Preheat oven to 350 degrees. Spray baking sheet
with cooking spray. Combine softened cream cheese,
granulated sugar and vanilla. Stir until smooth
and creamy. Separate dough into 8 rectangles,
patting perforations to close. Spread melted
butter over dough. Sprinkle each piece with 1
tblsp brown sugar. Roll up from long side; ;inch
edges to seal. Holding by one end, loosely coil
each roll into a circle. Using your fingers,
spread out the dough to make room in the middle
for filling. Place on prepared pan. Top each roll
with about 2 tblsp cream cheese mixture and 1 tsp
preserves. Bake 15-18 minutes, until golden brown.
Combine powdered sugar and orange juice until
smooth. Drizzle over warm rolls. Makes 8 rolls.
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