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Sausage and Cream Cheese Crescents
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Entrees - Maindishes
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None
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Ingredients |
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1 lb ground sausage
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8 oz cream cheese, cut up into small pieces
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2 cans crescent rolls
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Instructions |
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Brown sausage and drain fat. Add sausage back to
the pan and melt cream cheese in sausage.
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Spoon sausage and cream cheese mixture into
crescent rolls and roll up.
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Bake for 12-15 minutes at 350 degrees.
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Originally Submitted
4/10/2014
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