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COFFEE CAKE Recipe

   
 

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     COFFEE CAKE

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 CUP FLOUR
1 CUP SUGAR
1 STICK BUTTER
1/2 CUP CRUMBS
1 TEASPOON CINNAMON
1/2 TEASPOON BAKING SODA
8 OZ. SOUR CREAM
2 EGGS
1 TEASPOON VANILLA
 

Instructions
ADD 1/2 TEASPOON BAKING SODA, 8OZ. SOUR CREAM, 2 EGG, 1 TEASPOON VANILLA. BLEND THOROUGHLY AND POUR INTO A GREASED 9X13 DISH.
SPRINKLE RESERVED CRUMBS ON TOP AND BAKE AT 350 DEGREE OVEN FOR 40 MINUTES.


Originally Submitted
4/15/2014





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