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Instructions |
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CREAM CRISCO AND SUGAR. ADD EGGS AND ANISE.
MIX FLOUR, BAKING POWDER ADD TO CREAMED MIXTURE;
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KNEAD AND DIVIDE IN 5. ROLL EACH INTO LOG 1 INCH HIGH AND 3 INCH LONG.
BRUSH WITH EGG AND SPRINKLE WITH CANDIES.
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BAAKE ON GREASED SHEET 350 FOR 15-20 MIN.
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COOL SLIGHTLY CUT INTO SLICES AND PLACE CUT SIDE DOWN ON SHEET COOK 10 MIN TURN COOK ANOTHER 10 MIN
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Originally Submitted
4/18/2014
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