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Pam or grease a bundt pan, put pecans in the
bottom. Add frozen rolls and sprinkle pudding
over rolls. In sauce pan melt margarine add brown
sugar and cinnamon and mix well. When this
mixture reaches simmer pour over rolls. Cover
rolls with plastic wrap and let rise until rolls
reach top of pan. Bake at 375 degrees for 25 to
30 minutes. When the rolls have cooled turn the
pan over on a serving plate and after a few
minutes remove the pan from the rolls. Enjoy
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