Free Online Recipes
 |  

Sign Up login
 
 

Roasted Asparagus Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Roasted Asparagus

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   15 mins

Ingredients
Asparagus
Coconut oil
Cherry tomatos
Feta cheese
S & P
Olive oil
Balsamic glaze
 

Instructions
Break off tough ends of asparagus and rinse with water. Pat dry. Place asparagus on baking sheet, toss with small amount of coconut oil. Salt and Pepper them. Roast for about 10min @ 350 degrees. Remove from oven when just about tender. In a sauté pan with a little Coconut oil, sauté sliced cherry tomatoes, garlic, S&P. After about 1-2min drizzle the tomatoes over top the asparagus. Add an extra tsp of olive oil over asparagus and ˝ tsp of the balsamic glaze. Top with crumbled feta, chopped basil, and crushed red pepper.


Originally Submitted
5/4/2014





0 Out of 5 from 0 reviews

You can add this Roasted Asparagus recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.