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Salads - Soups - Sidedishes
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None
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8-1/2 cup
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| Preptime |
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15 min.
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Ingredients |
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1 can (20 0z.) crushed pineapple, in juice, undrained
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1 pkg. (3/4 oz.) jello Pistachio Flavor instant pudding
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1-1/2 cups thawed cool whip or whipped topping
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1 cup miniature marshmallows
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1/2 cup chopped pecans
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Instructions |
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Combine all ingredients, refrigerate at least 1 hour, before serving
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| Serving
Suggestions |
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Especially good with baked ham, potato salad and a green vegetable of choice
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Originally Submitted
5/7/2014
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0 Out of 5 from
0 reviews
You can add this Watergate Salad recipe to your own private DesktopCookbook.
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