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Texas Torte Recipe

   
 

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     Texas Torte

Category   Appetizers
Sub Category   None

Ingredients
1 small can chopped green chiles
2 tablespoons flour
2 eggs beaten
1/2 teaspoon salt (I never use salt)
1/3 cup milk
1/2 pound grated sharp cheddar cheese
1/2 pound grated Monterey jack cheese
 

Instructions
Beat 2 eggs in bowl, add milk, then whisk in flour and salt. Stir in cheeses and chiles. Pour into greased 8 X 12 pan. Bake at 350 degrees for 35 minutes.


Originally Submitted
5/9/2014





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