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Beer Can Chicken Recipe

   
 

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     Beer Can Chicken

Category   Entrees - Maindishes
Sub Category   Grilling

Ingredients
Whole Chicken
1 Tbs Salt
1 Tbs Pepper
1 Tbs Cayanne
1 Tbs Smoked Paprkia
1 Tbs Onion Powder
1 Tbs Garlic Powder
1 Can Beer
 

Instructions
Mix spices together in bowl. Put rub on outside and inside of chicken. Pour out (or drink) 1/2 the can of beer and insert into chicken. Grill chicken at 300F to 350F with cover down vent closed. Add hickory or apple chips to charcoal. Grill for 1 hour 15 minutes or until internal temp reaches 165F in the breast and 180F in the thigh. Remove from grill and let rest for 10 minutes before carving.


Originally Submitted
5/18/2014





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