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Marshmallow Fudge Recipe

   
 

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     Marshmallow Fudge

Category   Desserts - Breads
Sub Category   None
Ingredients
a. 1 jar marshmallow cream (7 oz)
a. 1 and 1/2 cups white sugar
a. 2/3 cup evaporated milk
a. 1/4 cup butter
a. 1/4 teaspoon salt
b. 2 cups milk chocolate chips
b. 1 cup semi sweet chocolate chips
c. 1 teaspoon vanilla extract
 
Instructions
In a large saucepan, combine A ingredients over medium heat and bring to a full boil. CONSTANTLY stir for 5 more minutes
Remove from heat and add B mixture. Make sure it is already ready to put in. Stir like crazy until it melts. Add the vanilla.
Pour into 8x8 pan and chill until firm.


Originally Submitted 6/4/2014





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