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Place chicken inside slow cooker. Mix together brown sugar,
vinegar, soda, garlic, soy sauce, and pepper together. Pour over
chicken. Cook on low for 6-8 hours or high for 4 hours.
Take chicken pieces out of slow cooker and pour remaining
sauce into saucepan. Place saucepan over high heat. Mix
together corn starch and water. pour into saucepan and mix
well. Let sauce come to a boil and boil for 2-3 mins or until it
starts to thicken and turns into a glaze. Remove from heat and
let sit for a minute or two (it will continue to thicken while it
cools down).
Sprinkle red pepper flakes on top if desired. This can be served
with noodles or ice or as a side with potatoes.
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