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1 c good quality mayonnaise
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2T dijon mustard
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2T capers, rinsed, minced fine
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2T cornichons, chopped fine
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2 tsp. anchovy paste (optional) - can sub. nutritional yeast
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2T tarragon, minced
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2T flat leaf parsley, minced
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1 tsp. dried dill weed, chervil or marjoram
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1T lemon juice
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2 tsp. lemon zest
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1/2 tsp. fleur de sel
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