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BBQ Baby Back Ribs Recipe

   
 

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     BBQ Baby Back Ribs

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 racks baby back ribs
1 large(2L) bottle of Dr. Pepper
1/4 cup salt
2 Tbsp. chili powder
1 cup water
1/2 Tbsp. olive oil
1 onion, minced
2 clove garlic, minced
1/2 c. ketchup
 
2 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
2 Tbsp. cider vinegar
1/4 tsp. cayenne pepper

Instructions
1. Place ribs in large baking dish and cover with most of Dr.Pepper(reserve 1/2cup for later).Add the salt and soak the ribs for 2-24 hours in the fridge. 2. Heat the oven to 350º.
3. Remove the ribs from liquid, place on a baking sheet and pat them dry. Give them a good rub with the chili powder. Pour 1 cup of water into the baking sheet, and cover tightly with foil. Bake for 2 hours, until the meat nearly falls off the bone.
4. While the ribs are in the oven, heat the oil in a small pot over medium heat. Saute the onion and garlic until soft and add ketchup and rest of ingredients plus Dr. Pepper. Simmer for 15-20 minutes or until sauce thickens.
5. Once the ribs have done their thing for 2 hrs, remove from oven and fire up the grill. Liberally brush the ribs with the sauce. When the grill is hot, cook them for 7-8 minutes on each side so they get the nice charred flavor. Remove from grill and add more sauce if desired.


Originally Submitted
7/11/2014





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