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Slow-Simmered Beef Stew Recipe

   
 

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     Slow-Simmered Beef Stew

Category   Entrees - Maindishes
Sub Category   None
Servings   4 (1 3/4 -cup)
Preptime   10 hours
Ingredients
1 1/2 cups fresh baby carrots
2 med potations, peeled, cut into 1-inch pieces
1 med stalk celery, cut into 1-inch pieces
1 (1.5oz) pkg beef stew seasoning
1 lb. beef stew meat
1 cup water
1 cup niblets frozen corn
1 cup frozen cut green beans
 
Instructions
In 3 1/2 to 4-quart slow cooker, layer carrots, potatoes and celery. Place stew seasoning on waxed paper or in plastic bag. Add beef; coat with seasoning. Add beef to slow cooker; sprinkle with any remaining seasoning. Add water. Layer frozen corn and green beans on top.
Cover; cook on low setting for 8 to 10 hours. Stir stew before serving.


Originally Submitted 3/15/2008





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