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Mom's Rice Pudding Recipe

   
 

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     Mom's Rice Pudding

Category   Desserts - Breads
Sub Category   None
Preptime   15 min

Ingredients
1 cup cooked white rice
1 quart of milk
1/2 cup sugar
1/4 teaspoon salt
1 Tablespoon ground cinnamon
1 teaspoon ground nutmeg
2 eggs beaten
1/2 cup raisins
1 Tablespoon vanilla extract
 

Instructions
Preheat oven to 350 degrees. Using the butter, grease a 9x13 baking dish generously. In a large sauce pan bring the milk to a boil & remove from heat source. Add the rice, raisins, sugar & salt. Stir well to combine. Add in the eggs that have been beaten with the vanilla, cinnamon & nutmeg. Pour into baking dish & bake for 40 minutes, carefully stirring after the first 20 minutes.


Originally Submitted
8/14/2014





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