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Jerk chicken Recipe


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     Jerk chicken

Category   Entrees - Maindishes
Sub Category   None
Preptime   30 mins to hour

6 chicken breasts, or chicken thighs, bones removed
225g/8oz onions, quartered
1-1 1/2 scotch bonnet or other chillies according to taste, halved and seeded
50g/2oz root ginger, peeled and chopped roughly
1/2 tsp ground allspice
small bunch fresh thyme, leaves only
1 tsp freshly ground black pepper
120ml/4fl oz white wine vinegar
120ml/4fl oz dark soy sauce


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