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Almond Tartlets Recipe


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     Almond Tartlets

Category   Breakfast - Brunch
Sub Category   None
Servings   16 pieces
Preptime   30 min

You will need 200g sweet pastry
100g sugar
100g ground almonds
2 egg, beaten
Few drops almond essence

Roll out pastry thinly,cut in rounds and line 16 patty tins. Mix ground almonds, essence and sugar with the sufficient beaten eggs to make a soft mixture. Place a little jam in each case, then top with a small spoonful almond mixture. Sprinkle with sugar. Bake in a moderately hot oven, 200c for about 20-25 minutes. Enjoy --)
Serving Suggestions
At tea time or coffee time

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