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Eggnog Pound Cake Recipe

   
 

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     Eggnog Pound Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1-16 oz pkg pound cake mix
1 1/4 cups eggnog
2 large eggs
1/2 tsp freshly grated nutmeg
1/2 tsp vanilla
 

Instructions
Preheat oven to 350. Beat all ingredients together at low speed with an electric mixer until blended. Increase speed to medium and beat 2 minutes. Pour into lightly greased 9x5 inch loaf pan. Bake at 350 for 1 hour or till done, cool 10 minutes and transfer to wire rack and let cool another hour.


Originally Submitted
9/20/2014





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