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Banana Bread Recipe Recipe


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      Banana Bread Recipe

Category   Desserts - Breads
Sub Category   None

2-3 very ripe bananas, peeled
1/3 cup melted butter
1 cup of sugar (can easily use 3/4 cup, or drop it down to 1/2 cup if you want it less sweet)
1 egg, beaten
1 egg, beaten vanilla extract
1 teaspoon baking soda
Pinch of salt
1 1/2 cup of flower

Preheat the oven to 350F (175C), and butter a 4x8-inch loaf pan. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10

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