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Zuchinni Parmesan Crisps Recipe

   
 

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     Zuchinni Parmesan Crisps

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   10 Minutes
Ingredients
3 Large Zuchinni (Can also use Summer Squash or a combination of the two)
1 Tbls EVOO
1/4 Cup Grated Parmesan Cheese
1/4 Cup Panko Bread Crumbs
1 Tbls Garlic Powder
Salt and Pepper to Taste
 
Instructions
Preheat oven to 450 degrees.
Cut zuchinni into 1/4 inch slices. Combine panko, parmesan, olive oil, garlic powder, salt and pepper. Toss with the zuchinni to coat.
Spread in a single layer on a baking sheet covered with foil and coated with cooking spray. Bake 25-30 minutes until brown and crispy.


Originally Submitted 10/2/2014





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