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Breakfast - Brunch
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None
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6
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| Preptime |
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12 hours
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Ingredients |
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1 lb Ground Sausage
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1 Cup Sharp Cheddar Cheese, grated
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1 tsp Dry Mustard
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2 Cups Milk
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7 Slices of Bread, torn into chunks
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6 Eggs
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Instructions |
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Brown sausage in a medium frying pan, drain and cool. In large bowl, beat the eggs. Add milk and dry mustard. Mix well. Add cheese, sausage and bread.
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Pour into a greased 9x13 baking dish. Cover and let set in refrigerater overnight.
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Bake uncovered at 350 degrees for 1 hour.
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Originally Submitted
10/2/2014
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0 Out of 5 from
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You can add this Breakfast Casserole recipe to your own private DesktopCookbook.
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