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Easy Shrimp Fajitas Recipe

   
 

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     Easy Shrimp Fajitas

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 1/2 tbsp olive oil, divided
1 green pepper, sliced
1 red pepper, sliced
1 pound medium shrimp, peeled and deveined
1 small onion, chopped
1 package taco seasoning (I use WF tequila lime seasoning to taste)
3 tbsp water, or as needed
Corn or flour tortillas
 

Instructions
Heat 1 tbsp oil in large skillet over medium heat. Add peppers and onion and cook until hot but still slightly crisp, about 5 minutes. Remove from skillet and set aside.
Pour remaining 1/2 tbsp oil into skillet and add shrimp. Cook, stirring frequently until pink and opaque. Reduce heat to low, and return the peppers and onion. Stir in taco seasoning and coat evenly. Simmer until peppers are heated.
Serve in warm corn or flour tortillas and garnish with cheese, avocado, sour cream as desired.


Originally Submitted
10/13/2014





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