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Breakfast - Brunch
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None
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| Servings |
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4
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| Preptime |
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10
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Ingredients |
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4 teaspoon coca powder, unsweetended
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4 teaspoon coconut, toasted, unsweetened
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2 small banana(s), sliced on the bias
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Instructions |
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1. Place cocoa and coconut on separate plates.
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2. Roll each banana slice in the coca, shake off excess then dip in the coconut
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This Recipe Makes 4 Servings
Serving Size- 1
Calories- 80
Total Fat- 1g
Saturated Fat- 1g
Cholesterol- 0mg
Sodium- 5mg
Total Carbs- 19g
Fiber- 2g
Sugar- 0g
Protein- 1g
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Originally Submitted
10/15/2014
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0 Out of 5 from
0 reviews
You can add this Cocoa-nut Bananas recipe to your own private DesktopCookbook.
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