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Potato-pumpkin-wedges Recipe

   
 

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     Potato-pumpkin-wedges

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   35 minutes

Ingredients
1kg potato
500g pumkin
4 tablespoons oil
2 teaspoons paprika powder
2 teaspoons salt
1 teaspoon sugar
1 teaspoon pepper
caraway
gingerbread spice
 

Instructions
Preheat the oven to 190°. Peel the potatoes and cut them into stripes.
Cut the pumpkin into stripes and put them together with salt, sugar and some spices into a large bowl, mix all with oil.
Spread it on a baking tray lined with paper and bake it for 20 minutes on the middle rail.


Originally Submitted
10/23/2014





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