Preheat oven to 400.
Lime large baking pan with foil and spray with non
stick spray.
Layer potatoes in single layer on baking sheet. Bake
40-45 minutes until Brown.
In a small saucepan combine butter, rum, soy sauce,
chilli powder and garlic powder. Stirring
occasionally let sauce reduce by 1/4.
When potatoes are done place them on a serving dish
and pour sauce over them and sprinkle chopped
parsley over top.
Originally Submitted
11/13/2014
0 Out of 5 from
0 reviews
You can add this Drunken Sweet Potatoes recipe to your own private DesktopCookbook.
