10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
1/2 cup water
1 cup quick-cooking oats
1 cup packed brown sugar
1 cup all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup butter, melted
Instructions
Preheat oven to 350 degrees F (175 degree C).
Place the sliced apples in a 9x13 inch pan. Mix the
white sugar, 1 tablespoon flour and ground cinnamon
together, and sprinkle over apples. Pour water evenly
over all.
Combine the oats, 1 cup flour, brown sugar, baking
powder, baking soda and melted butter together. Crumble
evenly over the apple mixture.
Bake at 350 degrees F (175 degrees C) for about 45
minutes.
Originally Submitted
11/28/2014
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