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First time that I have made the Easy Peach
Cobbler, and it's really good, never taste it
before! Put stick butter in a baking dish and
place it in the oven on 190c to melt. While
butter is melting, mix the dry ingredients, add
milk, beaten egg and the vanilla essence except
the sugar and cinnamon to sprinkle on top. When
the butter started to get brown in color remove
from oven. Pour batter mixture down the center
of the dish. Using a slotted spoon quickly
scatter the peach slices over the batter
mixture, don't mix the batter mixture then pour
juice down the center. Bake for 45 minutes on
190c. Get it out from oven, sprinkle cinnamon
and sugar and put it back for another 15
minutes more. You can serve it warm with whip
up (Angel Delight) or ice-cream. Enjoy the
taste really good! -)
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