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Fudge Recipe

   
 

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     Fudge

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups sugar
2/3 cups evaporated skim milk
12 regular size marshmellows
1/2 cup margarine
dash of salt
1 cup semi-sweet chocolate chips
1 cup shopped nuts
1 tsp. vanilla extract
 

Instructions
Mix in heavy saucepan first 5 ingredients. Cook stirring constantly over medium heat to a boil (mixture will be bubbling all over top. Boil and stir 5 minutes more. Take off heat. Stir in until completely melted chocolate chips. Stir in nuts and vanilla. Spread in buttered 8 inch square pan.


Originally Submitted
11/30/2014





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