Combine flour and baking soda in a small bowl.
beat butter, peanut butter, granulated sugar, brown
sugar, and vanilla in large bowl until creamy.
Beat in egg. Gradually add flour mixture. Stir in
chips.
Drop dough by rounded tablespoon onto ungreased
cookie sheet. Press down slightly with bottom of
glass dipped in sugar.
Bake for 8 to 10 minutes until edges are set but
center is soft. Cool on baking sheet for 4
minutes; Remove to wire rack.
Originally Submitted
12/22/2014
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