Cut produce to fit your juicer's feed tube. Start by
juicing tomato. Wrap spinach and parsley in kale and
lettuce leaves and push through juicer slowly. Juice
all remaining ingredients and stir. Pour into gasses
and drink as soon as possible.
Originally Submitted
12/22/2014
0 Out of 5 from
0 reviews
You can add this V-8 Charger recipe to your own private DesktopCookbook.
