3 large chicken breast fillets, cooked and chopped
9 oz. pkg. Green Giant frozen sweet peas, thawed and drained
Instructions
Heat oven to 375 degrees. Prepare crescent rolls as directed on
package. Set aside.
In medium saucepan melt butter, stir in flour, bouillon, pepper,
thyme. Gradually add milk, stir constantly. Cook on medium heat
until thickened and boils.
Stir in chicken, peas, simmer 5 minutes or until thoroughly heated.
For each serving spoon chicken mixture over baked crescent rolls.
Originally Submitted
1/3/2015
0 Out of 5 from
0 reviews
You can add this Tahitian CHICKEN A LA CRESCENT recipe to your own private DesktopCookbook.
