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1. Preheat the oven to 350 F.
2. Prepare pie pan with pie dough.
3. Whisk together eggs and add in sugar, butter and
vanilla.
4. Whisk together until combined well and smooth.
5. Pour into pie pan. Bake for 45 mins or until golden
brown.
Note- You may need to put aluminum foil around pie
crust edges to prevent them from getting too brown.
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