|
|
Instructions |
|
|
|
1. CUT BREAD WITH THE BREAD KNIFE
2. CUT THE BREAD IN HALF
3.TOAST THE BREAD
|
|
|
|
4. BREAK THE JAMON IN SMALL PIECES
|
|
|
|
5. CUT THE TOMATOES IN HALF
6. SHREAD THE TOMATOES, TO GET THE JUICE OUT
7. ADD SALT AND PEPER TO TASTE
|
|
|
|
8. ADD SOME TOMATO JUICE TO THE BREAD AND TOP IT WITH SOME
JAMON
9. ENJOY!!!!
|
|
|
| Serving
Suggestions |
|
|
SERVE COLD (THE JUICE)
|
|
|
Originally Submitted
1/6/2015
|
