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Ice cream sandwich box cake Recipe

   
 

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     Ice cream sandwich box cake

Category   Desserts - Breads
Sub Category   None

Ingredients
6 ice cream sandwiches
2 cups ice cream, slightly softened
15 oreos divided
1/4 cup hot fudge sauce
8 oz cool whip, thawed
 

Instructions
Line an 8x4 inch loaf pan with foil. Arrange 3 ice cream sandwiches on the bottom of the pan (may need to cut one in half) Top with softened ice cream, spreading it smoothly over the sandwiches.
In a large ziplock bag, crush 12 oreo cookies with a rolling pin. Pour the crumbs into a small bowl and mix in the hot fudge sauce using a fork. Spread the mixture over the ice cream. Top with 3 more ice cream sandwiches.
Cover with foil and freeze for several hours or overnight. Remove from the freezer. Invert onto a rectangular plate. Remove foil.
Spread thawed cool whip over cake. Crush remaining oreo cookies and sprinkle over the top of the cake. Enjoy immediately or return to freezer.
Serving Suggestions
I used peppermint candy ice cream for Christmas 2014. Cake will stay fresh for up to one week in freezer, if covered with foil or plastic wrap


Originally Submitted
1/6/2015





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