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Saute Olive oil add onion, cook 5 minutes until translucent. Now add the bacon until crispy and carmelized. Add white wine let it cook off a bit.
Then into the pot with the following...Corn, carrots,celery,1 qt seafood broth (start with 2 cups and add as needed, 1 cup coconut milk, old bays seasoning salt and pepper fresh thyme
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