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Moist Bundt Cake Recipe

   
 

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     Moist Bundt Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg Duncan Hines Cake Mix (Any flavor)
1 (3.4 oz) pkg instant pudding (Any flavor)
4 large eggs
1 cup water
1/3 cup vegetable oil
Glaze- 1/2 cup Duncan Hines Home style frosting
 

Instructions
Preheat oven to 350. Grease and flour 10-inch tube pan
Combine cake mix, pudding mix, eggs, water and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into pan
Bake at 350 for 50-60 min or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto heat resistant serving plate. Cool completely
For glaze, place frosting in microwave safe bowl. Microwave on high power 10-15 seconds. Stir until smooth. Drizzle over cake


Originally Submitted
1/31/2015





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