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1 cup plum tomato, chopped
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1/4 cup red onion, chopped
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2 tablespoon black olives, finely chopped
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1 teaspoon basil, chopped
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3 oz grilled and ready fully cooked frozen grilled chicken breast strips
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4 cups romaine lettuce leaves, chopped
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1 teaspoon reduced fat parmesan style grated topping
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1 stick light string cheese, cut into coins
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2 tablespoons fat free balsamic vinaigrette
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